Would you like to try cutting fish or dressing a fish in Ojika island?
1. Got rid of scales
2. Took out the internal organs
3. Filleted a fish
Our chef Ume
He will open Ume's kitchen in Shimayado Goen
https://www.shimayadogoen.com/
If you interested about Ume's kitchen
Please check of instagram call sashimijapan
Around every corner is a warm smile, delectable dishes, and the occasional cow - the perfect place for lovers of picturesque views, quintessential island life, and communing with nature, there is no other place BUT OJIKA. Allow yourself the experience of a lifetime on this unique island, where the countryside meets island life. Ojika - where meetings are not accidental but a necessity! Please any question, free to ask, our INN call Shimayado Goen HP https://www.shimayadogoen.com/
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